How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Jack Mac Salad?

You need 11 ingredients. The key ingredients include: 1 lb elbow macaroni or 1 lb cavatappi pasta, 1 cup frozen corn, defrosted, 1 red bell pepper, chopped, 1 small red onion, chopped, and more.

Is Pepper Jack Mac Salad suitable as salads?

Yes, Pepper Jack Mac Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pepper Jack Mac Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pepper Jack Mac Salad Recipe

Name: Pepper Jack Mac Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 lb elbow macaroni or 1 lb cavatappi pasta; 1 cup frozen corn, defrosted; 1 red bell pepper, chopped; 1 small red onion, chopped; 4 celery ribs, chopped; 8 ounces monterey jack pepper cheese, diced; 2 tablespoons red wine vinegar, eyeball it; 1/4 cup extra virgin olive oil, eyeball it; 1 cup tomatillo salsa (mild, green) or 1 cup chipotle salsa (hot, smoky red); 2 tablespoons cilantro leaves, chopped or 2 tablespoons flat leaf parsley; salt and black pepper

Pepper Jack Mac Salad – a delicious recipe with elbow macaroni, frozen corn, red bell pepper, red onion, celery, pepper cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Pepper Jack Mac Salad

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