How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Jack Mac Salad?

You need 11 ingredients. The key ingredients include: 1 lb elbow macaroni or 1 lb cavatappi pasta, 1 cup frozen corn, defrosted, 1 red bell pepper, chopped, 1 small red onion, chopped, and more.

Is Pepper Jack Mac Salad suitable as salads?

Yes, Pepper Jack Mac Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pepper Jack Mac Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pepper Jack Mac Salad Recipe

Name: Pepper Jack Mac Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb elbow macaroni or 1 lb cavatappi pasta; 1 cup frozen corn, defrosted; 1 red bell pepper, chopped; 1 small red onion, chopped; 4 celery ribs, chopped; 8 ounces monterey jack pepper cheese, diced; 2 tablespoons red wine vinegar, eyeball it; 1/4 cup extra virgin olive oil, eyeball it; 1 cup tomatillo salsa (mild, green) or 1 cup chipotle salsa (hot, smoky red); 2 tablespoons cilantro leaves, chopped or 2 tablespoons flat leaf parsley; salt and black pepper

Fresh, crisp and full of flavor — this Pepper Jack Mac Salad is a must-try. Made with elbow macaroni, frozen corn, red bell pepper and red onion. Easy s…

This Pepper Jack Mac Salad relies on simple, everyday ingredients such as frozen corn, defrosted, red bell pepper, chopped, small red onion, chopped and celery ribs, chopped. It comes together quickly and makes 4 servings, at about 866 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pepper Jack Mac Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions