How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Crusted Pork Roast?

You need 5 ingredients. The key ingredients include: 4 1/2 lbs pork loin, 4 tablespoons mixed peppercorns, coarsely ground, 2 tablespoons flour, 1/4 cup butter, softened, and more.

Is Pepper Crusted Pork Roast suitable as meat & poultry?

Yes, Pepper Crusted Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pepper Crusted Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper Crusted Pork Roast Recipe

Name: Pepper Crusted Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 lbs pork loin; 4 tablespoons mixed peppercorns, coarsely ground; 2 tablespoons flour; 1/4 cup butter, softened; 2 tablespoons mustard

Pepper Crusted Pork Roast – a delicious recipe with pork loin, mixed peppercorns, flour, butter, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 1/2 lbs pork loin
4 tablespoons mixed peppercorns, coarsely ground
2 tablespoons flour
1/4 cup butter, softened
2 tablespoons mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1374 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pepper Crusted Pork Roast

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