How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Burgers?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 c. short, thin green pepper strips, 1/2 c. yellow bell pepper strips, 1 small garlic clove, minced, and more.

Is Pepper Burgers suitable as meat & poultry?

Yes, Pepper Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pepper Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper Burgers Recipe

Name: Pepper Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 c. short, thin green pepper strips; 1/2 c. yellow bell pepper strips; 1 small garlic clove, minced; 1/4 tsp. dried oregano leaves; 1 1/2 tsp. olive oil; 1/8 tsp. salt; 4 onion rolls, toasted; 4 (1 oz.) slices Mozzarella cheese

Try this homemade Pepper Burgers recipe the whole family will love. Made with ground beef, short, yellow bell pepper strips and garlic. Easy step-by-ste…

This Pepper Burgers relies on simple, everyday ingredients such as ground beef, yellow bell pepper strips, small garlic clove, minced and dried oregano leaves. It comes together quickly and makes 4 servings, at about 666 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1/2 c. short, thin green pepper strips
1/2 c. yellow bell pepper strips
1 small garlic clove, minced
1/4 tsp. dried oregano leaves
1 1/2 tsp. olive oil
1/8 tsp. salt
4 onion rolls, toasted
4 (1 oz.) slices Mozzarella cheese

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Quick Info

Servings
4 servings
Calories
666 kcal
Category
Meat & Poultry

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