How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peperonata ( Peppers , Tomatoes , Onions)?

You need 8 ingredients. The key ingredients include: 3 large red bell peppers, 3 large green bell peppers, 4 -5 tablespoons olive oil, 1 cup of diced onion, and more.

Is Peperonata ( Peppers , Tomatoes , Onions) suitable as general?

Yes, Peperonata ( Peppers , Tomatoes , Onions) falls under the General category and is a great choice for this type of meal.

How do I store leftover Peperonata ( Peppers , Tomatoes , Onions)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peperonata ( Peppers , Tomatoes , Onions) Recipe

Name: Peperonata ( Peppers , Tomatoes , Onions)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large red bell peppers; 3 large green bell peppers; 4 -5 tablespoons olive oil; 1 cup of diced onion; 2 -3 garlic cloves, minced; 2 bay leaves; 1 lb of ripe tomatoes, cut in quarters (I use Italian tomatoes Manzano); salt & freshly ground black pepper

Peperonata ( Peppers , Tomatoes , Onions) – a delicious recipe with red bell peppers, green bell peppers, olive oil, onion, garlic, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 large red bell peppers
3 large green bell peppers
4 -5 tablespoons olive oil
1 cup of diced onion
2 -3 garlic cloves, minced
2 bay leaves
1 lb of ripe tomatoes, cut in quarters (I use Italian tomatoes Manzano)
salt & freshly ground black pepper

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Quick Info

Servings
4 servings
Calories
1049 kcal
Category
General

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Peperonata ( Peppers , Tomatoes , Onions)

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