How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peperonata?

You need 9 ingredients. The key ingredients include: 2 medium onions, sliced, 3 medium green peppers, cut in strips, 1 tsp. basil leaves, 1/2 tsp. salt, and more.

Is Peperonata suitable as general?

Yes, Peperonata falls under the General category and is a great choice for this type of meal.

How do I store leftover Peperonata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peperonata Recipe

Name: Peperonata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium onions, sliced; 3 medium green peppers, cut in strips; 1 tsp. basil leaves; 1/2 tsp. salt; 2 medium tomatoes, coarsely chopped (about 2 c.); ripe olives; 2 Tbsp. vegetable oil; 1 tsp. red wine vinegar; 1/4 tsp. pepper

Peperonata – a delicious recipe with onions, green peppers, basil, salt, tomatoes, olives. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 medium onions, sliced
3 medium green peppers, cut in strips
1 tsp. basil leaves
1/2 tsp. salt
2 medium tomatoes, coarsely chopped (about 2 c.)
ripe olives
2 Tbsp. vegetable oil
1 tsp. red wine vinegar
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
General

Eats Now Editorial Team

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Peperonata

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