How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pep Cake (ITAK GURGUR)?

You need 6 ingredients. The key ingredients include: 250 gr rice flour, 1/4 coconut, grated and steamed briefly, 100 gr brown sugar (to taste), 2 tbsp granulated sugar (adjust sweetness ), and more.

Is Pep Cake (ITAK GURGUR) suitable as baking & desserts?

Yes, Pep Cake (ITAK GURGUR) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pep Cake (ITAK GURGUR)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pep Cake (ITAK GURGUR) Recipe

Name: Pep Cake (ITAK GURGUR)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 gr rice flour; 1/4 coconut, grated and steamed briefly; 100 gr brown sugar (to taste); 2 tbsp granulated sugar (adjust sweetness ); 1/4 tsp vanilla powder; 1/4 tsp salt

Pep Cake (ITAK GURGUR) – a delicious recipe with rice flour, coconut, brown sugar, sugar, vanilla powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

250 gr rice flour
1/4 coconut, grated and steamed briefly
100 gr brown sugar (to taste)
2 tbsp granulated sugar (adjust sweetness )
1/4 tsp vanilla powder
1/4 tsp salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
352 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pep Cake (ITAK GURGUR)

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