Try this homemade Pennsylvania Red Cabbage recipe the whole family will love. Made with bacon, shredded red cabbage, apple and brown sugar. Easy step-by…
This Pennsylvania Red Cabbage relies on simple, everyday ingredients such as bacon drippings or other oil, shredded red cabbage, cubed, unpeeled apple and brown sugar. It comes together quickly and makes 4 servings, at about 163 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026