How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pennsylvania Pot Roast?

You need 13 ingredients. The key ingredients include: Cooking spray, 1 (1 1/2-pound) beef eye of round roast, 3/4 cup beef broth, 1 cup chopped onion, and more.

Is Pennsylvania Pot Roast suitable as meat & poultry?

Yes, Pennsylvania Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pennsylvania Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pennsylvania Pot Roast Recipe

Name: Pennsylvania Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 1 (1 1/2-pound) beef eye of round roast; 3/4 cup beef broth; 1 cup chopped onion; 1/2 cup canned crushed tomatoes with added puree, undrained; 1/4 cup diced carrot; 1/4 cup diced celery; 1/4 cup diced turnip; 2 tablespoons chopped fresh parsley; 1/4 teaspoon dried thyme; 4 black peppercorns; 1 bay leaf; Cooked small red potatoes (optional)

Pennsylvania Pot Roast

Eats Now Editorial Team · 137 kcal · Meat & Poultry

Pennsylvania Pot Roast – a delicious recipe with Cooking spray, beef, beef broth, onion, tomatoes, carrot. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pennsylvania Pot Roast

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