How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pennsylvania Greek Sauce?

You need 12 ingredients. The key ingredients include: 1 pound ground beef, 2 small onions, chopped, 1 (8 ounce) can tomato sauce, 1 cup water, and more.

Is Pennsylvania Greek Sauce suitable as meat & poultry?

Yes, Pennsylvania Greek Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pennsylvania Greek Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pennsylvania Greek Sauce Recipe

Name: Pennsylvania Greek Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 2 small onions, chopped; 1 (8 ounce) can tomato sauce; 1 cup water; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 1/2 teaspoon dried oregano; 1/2 teaspoon dried basil; 1/2 teaspoon garlic powder; 1/2 teaspoon ground cumin; 1 teaspoon crushed red pepper flakes; 2 teaspoons prepared yellow mustard

Pennsylvania Greek Sauce

Eats Now Editorial Team · 312 kcal · Meat & Poultry

Pennsylvania Greek Sauce – a delicious recipe with ground beef, onions, tomato sauce, water, salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pennsylvania Greek Sauce

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