How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pennsylvania Dutch Lettuce?

You need 8 ingredients. The key ingredients include: 5 slices bacon, diced, 1 beaten egg, 1/4 c. minced onions (green onions), 2 Tbsp. sugar, and more.

Is Pennsylvania Dutch Lettuce suitable as meat & poultry?

Yes, Pennsylvania Dutch Lettuce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pennsylvania Dutch Lettuce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pennsylvania Dutch Lettuce Recipe

Name: Pennsylvania Dutch Lettuce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 slices bacon, diced; 1 beaten egg; 1/4 c. minced onions (green onions); 2 Tbsp. sugar; 1/2 tsp. salt; 1/3 c. vinegar; 2 Tbsp. water; 1 bunch leaf lettuce

Pennsylvania Dutch Lettuce – a delicious recipe with bacon, egg, onions, sugar, salt, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 slices bacon, diced
1 beaten egg
1/4 c. minced onions (green onions)
2 Tbsp. sugar
1/2 tsp. salt
1/3 c. vinegar
2 Tbsp. water
1 bunch leaf lettuce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Meat & Poultry

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