Bake this irresistible Pennsylvania Dutch Funnel Cakes at home. Made with milk, eggs, flour and baking powder. Easy step-by-step instructions included.
This Pennsylvania Dutch Funnel Cakes relies on simple, everyday ingredients such as (475 ml) milk, eggs, (700 ml) flour and (5 ml) baking powder. It comes together quickly and makes 4 servings, at about 523 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pennsylvania Dutch Funnel Cakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026