Pennsylvania Dutch Breakfast Cake

1. 1

   Mix flour, sugar, baking powder and butter until fine crumbs.

2. 2

   Take out 1 cup of crumbs for top of cakes, and set aside.

3. 3

   Then add to remaining crumbs, 2 eggs, milk and vanilla.

4. 4

   Mix until smooth.

5. 5

   Pour into 3 (8-inch) greased cake pans.

6. 6

   Sprinkle crumbs over batter.

7. 7

   Bake at 350u00b0F.

8. 8

   for 40 minutes or until done.

* Per serving · 4 servings · Values may vary.

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