How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Penne With Tuna?

You need 8 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 garlic clove, crushed, 1 (15 ounce) can plum tomatoes, 12 medium onion, chopped, and more.

Is Penne With Tuna suitable as seafood?

Yes, Penne With Tuna falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Penne With Tuna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penne With Tuna Recipe

Name: Penne With Tuna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 garlic clove, crushed; 1 (15 ounce) can plum tomatoes; 12 medium onion, chopped; 3 anchovy fillets; 1 (6 1/2 ounce) can tuna; 12 lb penne; pepper

Penne With Tuna – a delicious recipe with olive oil, garlic, tomatoes, onion, anchovy, tuna. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tablespoons olive oil
1 garlic clove, crushed
1 (15 ounce) can plum tomatoes
12 medium onion, chopped
3 anchovy fillets
1 (6 1/2 ounce) can tuna
12 lb penne
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
233 kcal
Category
Seafood

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Penne With Tuna

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