Try this homemade Penne With Tuna recipe the whole family will love. Made with olive oil, garlic, tomatoes and onion. Easy step-by-step instructions inc…
This Penne With Tuna relies on simple, everyday ingredients such as olive oil, garlic clove, crushed, (15 ounce) can plum tomatoes and medium onion, chopped. It comes together quickly and makes 4 servings, at about 233 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026