How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bo Luc Lac ?

You need 9 ingredients. The key ingredients include: 1/2 lb sirloin steak, cubed, 3 cloves garlic, minced, 2 tsp oyster sauce, 1 onion, sliced, and more.

Is Bo Luc Lac suitable as seafood?

Yes, Bo Luc Lac falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Bo Luc Lac ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bo Luc Lac Recipe

Name: Bo Luc Lac
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb sirloin steak, cubed; 3 cloves garlic, minced; 2 tsp oyster sauce; 1 onion, sliced; 1 green bell pepper, diced; 1 red bell pepper, diced; salt and pepper; 1 dash soy sauce; 1 dash worchestershire sauce

Bo Luc Lac – a delicious recipe with sirloin steak, garlic, oyster sauce, onion, green bell pepper, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 lb sirloin steak, cubed
3 cloves garlic, minced
2 tsp oyster sauce
1 onion, sliced
1 green bell pepper, diced
1 red bell pepper, diced
salt and pepper
1 dash soy sauce
1 dash worchestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
196 kcal
Category
Seafood

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Bo Luc Lac

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