How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Penne With Shiitakes, Olives, And Asiago?

You need 14 ingredients. The key ingredients include: Cooking spray, 1/2 cup thinly sliced shiitake mushroom caps, 1 tablespoon chopped shallots, 1 garlic clove, minced, and more.

Is Penne With Shiitakes, Olives, And Asiago suitable as pasta & noodles?

Yes, Penne With Shiitakes, Olives, And Asiago falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Penne With Shiitakes, Olives, And Asiago?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penne With Shiitakes, Olives, And Asiago Recipe

Name: Penne With Shiitakes, Olives, And Asiago
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 1/2 cup thinly sliced shiitake mushroom caps; 1 tablespoon chopped shallots; 1 garlic clove, minced; 1 1/2 cups torn spinach; 1 tablespoon chopped fresh basil; 1 teaspoon rice wine vinegar; 1/2 cup fat-free, less-sodium chicken broth; 2 tablespoons sliced ripe olives; 1 1/2 cups hot cooked penne (about 3/4 cup uncooked tube-shaped pasta); 1 1/2 teaspoons extravirgin olive oil; 1/8 teaspoon freshly ground black pepper; Dash of salt; 1/4 cup (1 ounce) grated Asiago cheese

Penne With Shiitakes, Olives, And Asiago

Eats Now Editorial Team · 142 kcal · Pasta & Noodles

Penne With Shiitakes, Olives, And Asiago – a delicious recipe with Cooking spray, shiitake mushroom, shallots, garlic, torn spinach, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Penne With Shiitakes, Olives, And Asiago

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