Try this homemade Penne With Prosciutto, Tomatoes, And Rosemary recipe the whole family will love. Made with penne pasta, onion, tomatoes and fresh rose…
This Penne With Prosciutto, Tomatoes, And Rosemary relies on simple, everyday ingredients such as prosciutto, thinly sliced, large tomatoes, chopped, salt and pepper. It comes together quickly and makes 4 servings, at about 157 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026