Penne With Pomodoro Sauce

1. 1

   in heavy skillet heat oil. when hot add garlic. cook for one minute. add onion. cook 8 minutes until softened but not brown. add tomatoes and stir well. simmer for 30 minutes. bring lg. pot of water to boil. meanwhile remove tomato mixture from heat and stir in basil, salt and pepper. add penne to water and cook 10 min. drain and stir in tomato sauce. garnish with basil and sprinkle with parm.

* Per serving · 4 servings · Values may vary.

No additional tips available.