How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Penne With Chicken, Spinach, And Tomatoes With Balsamic Vinaigrette?

You need 10 ingredients. The key ingredients include: 1 (14.5-ounce) box BARILLA PLUS Penne, 1 pound skinned and boned chicken breasts, diced, 1/2 cup extra virgin olive oil, divided, 1/4 cup balsamic vinegar, and more.

Is Penne With Chicken, Spinach, And Tomatoes With Balsamic Vinaigrette suitable as pasta & noodles?

Yes, Penne With Chicken, Spinach, And Tomatoes With Balsamic Vinaigrette falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Penne With Chicken, Spinach, And Tomatoes With Balsamic Vinaigrette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penne With Chicken, Spinach, And Tomatoes With Bals

Name: Penne With Chicken, Spinach, And Tomatoes With Balsamic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14.5-ounce) box BARILLA PLUS Penne; 1 pound skinned and boned chicken breasts, diced; 1/2 cup extra virgin olive oil, divided; 1/4 cup balsamic vinegar; 2 teaspoons Dijon mustard; Salt and freshly ground pepper to taste; 2 1/2 cups (3 ounces) firmly packed fresh spinach, chopped; 2 1/2 cups seeded and chopped fresh tomatoes; 1/2 cup thinly sliced red onion; 1/2 cup diced yellow bell pepper

Try this homemade Penne With Chicken, Spinach, And Tomatoes With Balsamic Vinaigrette recipe the whole family will love. Made with BARILLA PLUS Penne, c…

This Penne With Chicken, Spinach, And Tomatoes With Balsamic Vinaigrette relies on simple, everyday ingredients such as balsamic vinegar, dijon mustard, thinly sliced red onion and diced yellow bell pepper. It comes together quickly and makes 4 servings, at about 509 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Penne With Chicken, Spinach, And Tomatoes With Balsamic Vinaigrette

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions