Penne With Chicken And Broccoli In Gorgonzola Cream Sauce Recipe

Name: Penne With Chicken And Broccoli In Gorgonzola Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups broccoli florets; 1/4 cup butter; 2 skinless chicken breasts, cut into strips; 3 garlic cloves, minced; 2 1/2 cups dry penne pasta; 1/3 cup dry white wine; 1 cup heavy cream; 4 ounces gorgonzola, diced (rind removed); 1 tablespoon flour; 1 teaspoon kosher salt; 1/2 teaspoon black pepper; 4 tablespoons parmesan cheese

Servings: persons

2 cups broccoli florets
1/4 cup butter
2 skinless chicken breasts, cut into strips
3 garlic cloves, minced
2 1/2 cups dry penne pasta
1/3 cup dry white wine
1 cup heavy cream
4 ounces gorgonzola, diced (rind removed)
1 tablespoon flour
1 teaspoon kosher salt
1/2 teaspoon black pepper
4 tablespoons parmesan cheese

1
Cook pasta according to instructions until al dente.
2
While pasta is cooking, steam broccoli in small amount of water in the microwave: 2 minutes on high will probably do it.
3
Plunge broccoli in ice water to shock and retain slight bite. Set aside.
4
Melt butter in large skillet, then add chicken, garlic, salt, and pepper. Cook over medium heat until chicken is nearly cooked through.
5
Add wine and cream, stirring to mix. Simmer, stirring occasionally, for 5 minutes or until the sauce is reduced and thickened. Add flour and cook for one additional minute if sauce is too thin for your taste.
6
Add the broccoli, drained pasta, and Gorgonzola.
7
Taste and adjust seasonings.
8
Serve with freshly grated Parmesan.
9
Enjoy with a nice glass of white wine by the fire!

1177

kcal

Calories

Fat

150

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups broccoli florets, 1/4 cup butter, 2 skinless chicken breasts, cut into strips, 3 garlic cloves, minced, and more.

Yes, Penne With Chicken And Broccoli In Gorgonzola Cream Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penne With Chicken And Broccoli In Gorgonzola Cream Sauce

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