Penne with Blushing Shrimp Pesto

1. 1

   Cook 8 shrimp in boiling water in saucepan on medium heat 1 to 2 min.

2. 2

   or until shrimp turn pink; drain.

3. 3

   Set aside.

4. 4

   Place remaining shrimp in food processor container.

5. 5

   Add nuts, oil, garlic and pepper; process until blended.

6. 6

   Spoon into large skillet.

7. 7

   Add pasta sauce; mix well.

8. 8

   Cook on medium heat 10 to 12 min.

9. 9

   or until shrimp mixture turns pink and is heated through, stirring occasionally.

10. 10

    Meanwhile, cook pasta as directed on package, omitting salt.

11. 11

    Drain pasta; place in large bowl.

12. 12

    Add pasta sauce mixture; mix lightly.

13. 13

    Top with cooked whole shrimp.

* Per serving · 4 servings · Values may vary.

No additional tips available.