How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Penne With Beef And Garbanzo Beans?

You need 11 ingredients. The key ingredients include: 1 medium onion diced, 2 garlic cloves diced, 2 tablespoons of extra olive oil, 1/2 pound of 96% lean fresh beef (stir fry cut), and more.

Is Penne With Beef And Garbanzo Beans suitable as pasta & noodles?

Yes, Penne With Beef And Garbanzo Beans falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Penne With Beef And Garbanzo Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penne With Beef And Garbanzo Beans Recipe

Name: Penne With Beef And Garbanzo Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion diced; 2 garlic cloves diced; 2 tablespoons of extra olive oil; 1/2 pound of 96% lean fresh beef (stir fry cut); 1 chourizo sliced (replace with smoked sausage); 3 cups of penne; 1 can of garbanzo beans (15.5 oz.); 11/2 teaspoon of sea salt; 1 cup of water; 1 pinch pepper; cilantro for garnish

Penne With Beef And Garbanzo Beans

Eats Now Editorial Team · 425 kcal · Pasta & Noodles

Penne With Beef And Garbanzo Beans – a delicious recipe with onion, garlic, olive oil, beef, sausage, penne. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Penne With Beef And Garbanzo Beans

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