How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Penne Pasta With An Herbed Cream Sauce?

You need 9 ingredients. The key ingredients include: 12 ounces penne pasta (cooked to al dente), 4 tablespoons unsalted butter, 1 tablespoon rosemary, minced, 1 1/2 cups heavy cream, and more.

Is Penne Pasta With An Herbed Cream Sauce suitable as pasta & noodles?

Yes, Penne Pasta With An Herbed Cream Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Penne Pasta With An Herbed Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penne Pasta With An Herbed Cream Sauce Recipe

Name: Penne Pasta With An Herbed Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces penne pasta (cooked to al dente); 4 tablespoons unsalted butter; 1 tablespoon rosemary, minced; 1 1/2 cups heavy cream; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1/4 teaspoon ground nutmeg; 1/2 cup parmesan cheese, grated; 2 tablespoons parsley, chopped for garnish

Penne Pasta With An Herbed Cream Sauce – a delicious recipe with penne pasta, unsalted butter, rosemary, heavy cream, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

12 ounces penne pasta (cooked to al dente)
4 tablespoons unsalted butter
1 tablespoon rosemary, minced
1 1/2 cups heavy cream
1/2 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon ground nutmeg
1/2 cup parmesan cheese, grated
2 tablespoons parsley, chopped for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
786 kcal
Category
Pasta & Noodles

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Penne Pasta With An Herbed Cream Sauce

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