Penne Pasta Casserole

1. 1

   Preheat oven to 350 degrees.

2. 2

   PREPARE PASTA ACCORDING TO DIRECTIONS.

3. 3

   Cook ground beef (or turkey) and onion in a large skillet about 8 minutes or until meat is crumbled and no longer pink; drain.

4. 4

   Stir in diced tomatoes, tomato paste, and water.

5. 5

   Season to taste, heat through.

6. 6

   Coat a 13x9x2-inch baking dish with cooking spray.

7. 7

   Combine cooked pasta with meat-tomato mixture, and 2 cups.

8. 8

   mozzarella cheese.

9. 9

   Pour into baking dish; top evenly with remaining cheese.

10. 10

    Bake uncovered for 20 to 25 minutes or until heated through and cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.