Penne D'Allessandria(Serves 4) Recipe

Name: Penne D'Allessandria(Serves 4)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 red bell peppers, cut in 1/2-inch slices; 6 Tbsp. olive oil; salt and freshly ground pepper; 1 lb. white mushrooms, sliced; 1/2 c. packed Italian parsley; 1 Tbsp. fresh oregano leaves; 1 Tbsp. fresh thyme; 2 garlic cloves, chopped; 1 lb. Italian sausage, sliced (removed from casings); 1 lb. penne pasta; grated Parmesan or Romano cheese

Servings: persons

6 red bell peppers, cut in 1/2-inch slices
6 Tbsp. olive oil
salt and freshly ground pepper
1 lb. white mushrooms, sliced
1/2 c. packed Italian parsley
1 Tbsp. fresh oregano leaves
1 Tbsp. fresh thyme
2 garlic cloves, chopped
1 lb. Italian sausage, sliced (removed from casings)
1 lb. penne pasta
grated Parmesan or Romano cheese

1
Heat oven to 450u00b0.
2
Place pepper slices in a 9 x 13-inch baking dish and drizzle with 3 tablespoons olive oil.
3
Salt and pepper to taste.
4
Bake until peppers are charred on edges and tender, stirring occasionally (30 to 40 minutes).
5
Remove from oven.
6
Finely chop parsley, oregano, thyme and garlic together and set aside.
7
Saute mushrooms in 3 tablespoons olive oil until tender.
8
Add chopped herbs and stir for 2 minutes.
9
Transfer to side dish and wipe out skillet.

790

kcal

Calories

Fat

118

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 red bell peppers, cut in 1/2-inch slices, 6 Tbsp. olive oil, salt and freshly ground pepper, 1 lb. white mushrooms, sliced, and more.

Yes, Penne D'Allessandria(Serves 4) falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penne D'Allessandria(Serves 4)

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