Try this homemade Penne Alla Napolitana recipe the whole family will love. Made with penne, virgin olive oil, garlic and olives. Easy step-by-step instr…
This Penne Alla Napolitana relies on simple, everyday ingredients such as virgin olive oil, divided, minced garlic, pitted ripe olives, sliced and bottled red pepper flakes. It comes together quickly and makes 4 servings, at about 315 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026