How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Pasta And Cheese Salad?

You need 14 ingredients. The key ingredients include: 2 1/2 c. uncooked rotini noodles, 3/4 c. cubed Cheddar cheese, 1 (10 oz.) pkg. frozen peas, 6-8 slices cook, crumbled bacon, and more.

Is Tangy Pasta And Cheese Salad suitable as pasta & noodles?

Yes, Tangy Pasta And Cheese Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tangy Pasta And Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Pasta And Cheese Salad Recipe

Name: Tangy Pasta And Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. uncooked rotini noodles; 3/4 c. cubed Cheddar cheese; 1 (10 oz.) pkg. frozen peas; 6-8 slices cook, crumbled bacon; 1/2 c. olives (optional); 1/3 c. chopped green onion; 1/3 c. chopped celery; 1/4 c. chopped green pepper; 1/2 c. plain yogurt; 1 tsp. prepared hot spicy mustard; 3 Tbsp. low-cal mayonnaise; 1 tsp. seasoned salt; 1/2 tsp. pepper; 1/4 tsp. garlic powder

Tangy Pasta And Cheese Salad

Eats Now Editorial Team · 1681 kcal · Pasta & Noodles

Tangy Pasta And Cheese Salad – a delicious recipe with rotini noodles, Cheddar cheese, frozen peas, cook, olives, green onion. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Tangy Pasta And Cheese Salad

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