Try this homemade Pendennis Eggnog recipe the whole family will love. Made with bourbon, sugar, eggs and heavy cream. Easy step-by-step instructions inc…
This Pendennis Eggnog relies on simple, everyday ingredients such as bottle bourbon, superfine sugar, eggs, separated and quarts heavy cream. It comes together quickly and makes 4 servings, at about 1040 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026