How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peking Shrimp?

You need 8 ingredients. The key ingredients include: 6 dried black mushrooms, cooking spray, 4 green onions, sliced, 16 snow peas, halved, and more.

Is Peking Shrimp suitable as seafood?

Yes, Peking Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Peking Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peking Shrimp Recipe

Name: Peking Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 dried black mushrooms; cooking spray; 4 green onions, sliced; 16 snow peas, halved; 2 teaspoons finely chopped garlic; 34 lb shrimp, peeled and deveined; 1 teaspoon cornstarch; ¼ cup chicken broth

Peking Shrimp – a delicious recipe with black mushrooms, cooking spray, green onions, snow peas, garlic, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 dried black mushrooms
cooking spray
4 green onions, sliced
16 snow peas, halved
2 teaspoons finely chopped garlic
34 lb shrimp, peeled and deveined
1 teaspoon cornstarch
¼ cup chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4247 kcal
Category
Seafood

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Peking Shrimp

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