How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peggy'S Layered Salad?

You need 7 ingredients. The key ingredients include: 1 head lettuce (you may want less), 1 can water chestnuts, chopped, 3/4 cup chopped celery, 3/4 cup chopped green pepper, and more.

Is Peggy'S Layered Salad suitable as salads?

Yes, Peggy'S Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Peggy'S Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Peggy'S Layered Salad Recipe

Name: Peggy'S Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce (you may want less); 1 can water chestnuts, chopped; 3/4 cup chopped celery; 3/4 cup chopped green pepper; 1 pkg. frozen peas, cooked and drained; 1 1/2 cups mayonnaise; 2 Tbsp. sugar

Peggy'S Layered Salad – a delicious recipe with head lettuce, water chestnuts, celery, green pepper, frozen peas, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head lettuce (you may want less)
1 can water chestnuts, chopped
3/4 cup chopped celery
3/4 cup chopped green pepper
1 pkg. frozen peas, cooked and drained
1 1/2 cups mayonnaise
2 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
733 kcal
Category
Salads

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Peggy'S Layered Salad

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