How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peggy'S Crock Pot Macaroni And Cheese?

You need 8 ingredients. The key ingredients include: 1 pound macaroni, cooked and drained, 1 stick oleo, melted, 1 pound sharp cheddar cheese, shredded, 1 can cheddar cheese soup, and more.

Is Peggy'S Crock Pot Macaroni And Cheese suitable as pasta & noodles?

Yes, Peggy'S Crock Pot Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Peggy'S Crock Pot Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peggy'S Crock Pot Macaroni And Cheese Recipe

Name: Peggy'S Crock Pot Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound macaroni, cooked and drained; 1 stick oleo, melted; 1 pound sharp cheddar cheese, shredded; 1 can cheddar cheese soup; 2 eggs, beaten; 1 (12 oz) can evaporated milk; 3/4 cups milk; salt and pepper to taste

Peggy'S Crock Pot Macaroni And Cheese – a delicious recipe with macaroni, oleo, cheddar cheese, cheddar cheese soup, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 pound macaroni, cooked and drained
1 stick oleo, melted
1 pound sharp cheddar cheese, shredded
1 can cheddar cheese soup
2 eggs, beaten
1 (12 oz) can evaporated milk
3/4 cups milk
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
973 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Vodka Sauce With Penne
Creamy Sweet Potato and Red Pepper Pasta
Gingery Shiitake Noodles
Cafe Style Pasta Carbonara

Peggy'S Crock Pot Macaroni And Cheese

How did you like this recipe?

Frequently Asked Questions