How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peg'S Peanut Butter Fudge?

You need 4 ingredients. The key ingredients include: 3 c. granulated sugar, 1 1/2 c. milk or 1/2 c. milk and 1/2 c. cream, 1/2 c. white Karo syrup, 1/2 tsp. vinegar.

Is Peg'S Peanut Butter Fudge suitable as baking & desserts?

Yes, Peg'S Peanut Butter Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peg'S Peanut Butter Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peg'S Peanut Butter Fudge Recipe

Name: Peg'S Peanut Butter Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. granulated sugar; 1 1/2 c. milk or 1/2 c. milk and 1/2 c. cream; 1/2 c. white Karo syrup; 1/2 tsp. vinegar

Peg'S Peanut Butter Fudge – a delicious recipe with granulated sugar, milk, white Karo syrup, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. granulated sugar
1 1/2 c. milk or 1/2 c. milk and 1/2 c. cream
1/2 c. white Karo syrup
1/2 tsp. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1007 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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