Peel And Eat Summer Shrimp ♥

1. 1

   Fill a large pot 3/4 full of water.

2. 2

   Throw in the lemon and orange halves, cinnamon, and salt, and bring to a boil.

3. 3

   Once it is boiling, take the pot off the heat, add the raw shrimp, and cover with a lid.

4. 4

   Let it sit for 3 minutes, then drain and serve with cocktail sauce for dipping.

* Per serving · 4 servings · Values may vary.

No additional tips available.