Warm up with this hearty Pedernales River Chili recipe. Made with ground beef, onions, garlic and oregano. Easy step-by-step instructions included.
This Pedernales River Chili relies on simple, everyday ingredients such as ground beef, onions chopped, minced garlic finely and oregano dried crushed. It comes together quickly and makes 4 servings, at about 1288 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026