How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Zucchini Bread?

You need 12 ingredients. The key ingredients include: 3 cups all-purpose flour, 2 cups sugar, 1 teaspoon baking soda, 1 teaspoon salt, and more.

Is Pecan Zucchini Bread suitable as vegetarian?

Yes, Pecan Zucchini Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Pecan Zucchini Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Zucchini Bread Recipe

Name: Pecan Zucchini Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups all-purpose flour; 2 cups sugar; 1 teaspoon baking soda; 1 teaspoon salt; 1 teaspoon ground cinnamon; 1/4 teaspoon baking powder; 3 large eggs; 1/2 cup vegetable oil; 1/2 cup sour cream; 1 teaspoon vanilla extract; 2 cups shredded zucchini; 1 cup chopped pecans

Pecan Zucchini Bread

Eats Now Editorial Team · 1361 kcal · Vegetarian

Pecan Zucchini Bread – a delicious recipe with all-purpose, sugar, baking soda, salt, ground cinnamon, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Pecan Zucchini Bread

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