Pecan Waffles Recipe

Name: Pecan Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cup All-purpose Flour; 1 teaspoon Salt; 1/2 teaspoons Baking Soda; 1 whole Egg; 1/2 cups Granulated Sugar; 2 Tablespoons Butter, Softened; 2 Tablespoons Shortening; 1/2 cups Half-and-half; 1/2 cups Milk; 1/4 cups Buttermilk; 1/4 teaspoons Vanilla Extract; 1/4 cups Finely Chopped Pecans

Servings: persons

1-1/2 cup All-purpose Flour
1 teaspoon Salt
1/2 teaspoons Baking Soda
1 whole Egg
1/2 cups Granulated Sugar
2 Tablespoons Butter, Softened
2 Tablespoons Shortening
1/2 cups Half-and-half
1/2 cups Milk
1/4 cups Buttermilk
1/4 teaspoons Vanilla Extract
1/4 cups Finely Chopped Pecans

1
Combine flour, salt, and baking soda in a medium bowl, and stir to combine. Lightly beat the egg in another medium bowl and combine with sugar, butter, and shortening, mixing until smooth. Add the half-and-half, milk, buttermilk, and vanilla and mix well. Add the dry flour mixture to the wet mixture while beating and mix until smooth. If you can, cover and chill overnight, thought the batter can be used right away. (Add pecans right before you are going to cook the waffles and stir to combine.)
2
Rub a light coating of vegetable oil on a waffle iron, and preheat it. Leave the batter out of the refrigerator to warm up a bit as your waffle iron is preheating. Spoon 1/3 to 1/2 cup of the batter into the waffle iron and cook for 3 to 4 minutes, or until the waffles are light brown.

442

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1-1/2 cup All-purpose Flour, 1 teaspoon Salt, 1/2 teaspoons Baking Soda, 1 whole Egg, and more.

Yes, Pecan Waffles falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pecan Waffles

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