Name: Pecan Tarts
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. cream cheese; 1 stick butter; 1 c. flour; 1 Tbsp. soft butter; 1 egg; 1/3 c. sugar; 1/3 c. light Karo; 2/3 c. pecans

Pecan Tarts – a delicious recipe with cream cheese, butter, flour, butter, egg, sugar. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 (3 oz.) pkg. cream cheese
1 stick butter
1 c. flour
1 Tbsp. soft butter
1 egg
1/3 c. sugar
1/3 c. light Karo
2/3 c. pecans

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecan Tarts

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