Pecan Squares

Name: Pecan Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 c. all-purpose flour; 1/2 c. sugar; 1 c. butter or margarine, softened; 1/2 tsp. salt; 4 eggs; 1 1/2 c. corn syrup; 1 1/2 c. sugar; 3 Tbsp. butter or margarine, melted; 1 1/2 tsp. vanilla extract; 2 1/2 c. chopped pecans

Eats Now Editorial Team · General

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Pecan Squares – a delicious recipe with all-purpose, sugar, butter, salt, eggs, corn syrup. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. all-purpose flour
1/2 c. sugar
1 c. butter or margarine, softened
1/2 tsp. salt
4 eggs
1 1/2 c. corn syrup
1 1/2 c. sugar
3 Tbsp. butter or margarine, melted
1 1/2 tsp. vanilla extract
2 1/2 c. chopped pecans

1
In a large mixing bowl, blend together flour, sugar, butter and salt until mixture resembles coarse crumbs.
2
Press firmly and evenly into a greased 15 inch x 10 inch x 1 inch baking pan.
3
Bake at 350 degrees for 20 minutes. Meanwhile, in another bowl, combine first five filling ingredients.
4
Stir in pecans.
5
Spread evenly over hot crust.
6
Bake at 350 degrees for 25 minutes or until set. Cool on a wire rack.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 c. all-purpose flour, 1/2 c. sugar, 1 c. butter or margarine, softened, 1/2 tsp. salt, and more.

Yes, Pecan Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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