Bake this irresistible Pecan Sandies at home. Made with yellow cake, instant pistachio pudding mix, egg and cooking oil. Easy step-by-step instructions …
This Pecan Sandies relies on simple, everyday ingredients such as (18.25 oz.) yellow cake mix, beaten egg, cooking oil and chopped pecans. It comes together quickly and makes 4 servings, at about 981 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pecan Sandies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026