How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Raisin Cake?

You need 8 ingredients. The key ingredients include: 3 c. plain flour, 3 tsp. baking powder, 1 tsp. salt, 3/4 c. raisins, cooked and chopped, and more.

Is Pecan Raisin Cake suitable as baking & desserts?

Yes, Pecan Raisin Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Raisin Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Raisin Cake Recipe

Name: Pecan Raisin Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. plain flour; 3 tsp. baking powder; 1 tsp. salt; 3/4 c. raisins, cooked and chopped; 3/4 c. shortening or butter; 1 3/4 c. sugar; 1/2 c. pecans, chopped; 1 1/3 c. milk (if using butter or margarine) or 1 1/2 c. milk with 1 1/2 tsp. vanilla (if using shortening)

Pecan Raisin Cake – a delicious recipe with flour, baking powder, salt, raisins, shortening, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. plain flour
3 tsp. baking powder
1 tsp. salt
3/4 c. raisins, cooked and chopped
3/4 c. shortening or butter
1 3/4 c. sugar
1/2 c. pecans, chopped
1 1/3 c. milk (if using butter or margarine) or 1 1/2 c. milk with 1 1/2 tsp. vanilla (if using shortening)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1825 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecan Raisin Cake

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