Pecan-Raisin Bars

Name: Pecan-Raisin Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 2/3 c. margarine, softened; 1 tsp. vanilla; 1 egg; 2 c. all-purpose flour; 3 eggs; 2/3 c. sugar; 1/2 c. light or dark corn syrup; 1/4 c. molasses; 1 tsp. vanilla; 1 c. broken pecans; 1 c. seedless raisins

Eats Now Editorial Team · 1414 kcal · General

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Pecan-Raisin Bars – a delicious recipe with sugar, margarine, vanilla, egg, flour, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sugar
2/3 c. margarine, softened
1 tsp. vanilla
1 egg
2 c. all-purpose flour
3 eggs
2/3 c. sugar
1/2 c. light or dark corn syrup
1/4 c. molasses
1 tsp. vanilla
1 c. broken pecans
1 c. seedless raisins

1
Preheat oven to 350u00b0.
2
Mix 1 cup sugar, margarine, 1 teaspoon vanilla and 1 egg.
3
Stir in flour.
4
Press dough in ungreased rectangular pan, 13 x 9 x 2-inches.
5
Bake until edges are lightly brown, about 15 minutes.

1414

kcal

Calories

Fat

207

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. sugar, 2/3 c. margarine, softened, 1 tsp. vanilla, 1 egg, and more.

Yes, Pecan-Raisin Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1414 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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