Bake this irresistible Pecan Puff Balls at home. Made with buttah, sugah, cake flour and vanillah extract. Easy step-by-step instructions included.
This Pecan Puff Balls relies on simple, everyday ingredients such as cuppa soft buttah, cuppa sugah, cake flour and vanillah extract. It comes together quickly and makes 4 servings, at about 1273 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pecan Puff Balls delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026