Bake this irresistible Pecan Praline Pie at home. Made with pie crust, cream cheese, milk and flake coconut. Easy step-by-step instructions included.
This Pecan Praline Pie relies on simple, everyday ingredients such as (9 ounce.) cold whip, (8 ounce.) cream cheese, eagle brand lowfat milk and flake coconut. It comes together quickly and makes 4 servings, at about 334 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pecan Praline Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026