How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Poppy Loaf?

You need 7 ingredients. The key ingredients include: 1 pkg. Betty Crocker butter pecan cake mix (SuperMoist with pudding already in the mix), 1 small French vanilla instant pudding, 1 c. hot water, 1/2 c. vegetable oil, and more.

Is Pecan Poppy Loaf suitable as baking & desserts?

Yes, Pecan Poppy Loaf falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Poppy Loaf?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Poppy Loaf Recipe

Name: Pecan Poppy Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Betty Crocker butter pecan cake mix (SuperMoist with pudding already in the mix); 1 small French vanilla instant pudding; 1 c. hot water; 1/2 c. vegetable oil; 4 large eggs; 1 c. chopped pecans; 1 Tbsp. poppy seed

Pecan Poppy Loaf – a delicious recipe with butter, vanilla instant pudding, water, vegetable oil, eggs, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. Betty Crocker butter pecan cake mix (SuperMoist with pudding already in the mix)
1 small French vanilla instant pudding
1 c. hot water
1/2 c. vegetable oil
4 large eggs
1 c. chopped pecans
1 Tbsp. poppy seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1225 kcal
Category
Baking & Desserts

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Pecan Poppy Loaf

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