How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pies?

You need 7 ingredients. The key ingredients include: 4 large or 5 small eggs, 1 1/2 c. white sugar, 3/4 c. dark corn syrup, 3/4 stick margarine, melted, and more.

Is Pecan Pies suitable as baking & desserts?

Yes, Pecan Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pies Recipe

Name: Pecan Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large or 5 small eggs; 1 1/2 c. white sugar; 3/4 c. dark corn syrup; 3/4 stick margarine, melted; pinch of salt; 1/2 tsp. vanilla; 1 c. chopped pecans

Pecan Pies – a delicious recipe with eggs, white sugar, corn syrup, margarine, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 large or 5 small eggs
1 1/2 c. white sugar
3/4 c. dark corn syrup
3/4 stick margarine, melted
pinch of salt
1/2 tsp. vanilla
1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
946 kcal
Category
Baking & Desserts

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Pecan Pies

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