How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pies?

You need 9 ingredients. The key ingredients include: 2 (9-inch) pie crusts, unbaked, 1 box brown sugar, 1 stick margarine, 2 Tbsp. corn meal, and more.

Is Pecan Pies suitable as baking & desserts?

Yes, Pecan Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pies Recipe

Name: Pecan Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (9-inch) pie crusts, unbaked; 1 box brown sugar; 1 stick margarine; 2 Tbsp. corn meal; 2 Tbsp. self-rising flour; 3 eggs, slightly beaten; 3/4 c. sweet milk; 2 tsp. vanilla; 1 c. chopped pecans

Pecan Pies – a delicious recipe with pie crusts, brown sugar, margarine, corn meal, flour, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (9-inch) pie crusts, unbaked
1 box brown sugar
1 stick margarine
2 Tbsp. corn meal
2 Tbsp. self-rising flour
3 eggs, slightly beaten
3/4 c. sweet milk
2 tsp. vanilla
1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
685 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecan Pies

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