How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pie From the Heart of Georgia?

You need 8 ingredients. The key ingredients include: 1 each pie shell (9 inch) deepdish, 1 cup sugar, 1/2 cup corn syrup, light, 1/2 cup corn syrup, dark, and more.

Is Pecan Pie From the Heart of Georgia suitable as baking & desserts?

Yes, Pecan Pie From the Heart of Georgia falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pie From the Heart of Georgia?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pie From the Heart of Georgia Recipe

Name: Pecan Pie From the Heart of Georgia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each pie shell (9 inch) deepdish; 1 cup sugar; 1/2 cup corn syrup, light; 1/2 cup corn syrup, dark; 1 1/2 teaspoons vanilla extract; 1 tablespoon butter or margarine, melted; 3 large eggs; 1 cup pecans pieces

Pecan Pie From the Heart of Georgia – a delicious recipe with pie shell, sugar, corn syrup, corn syrup, vanilla, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 each pie shell (9 inch) deepdish
1 cup sugar
1/2 cup corn syrup, light
1/2 cup corn syrup, dark
1 1/2 teaspoons vanilla extract
1 tablespoon butter or margarine, melted
3 large eggs
1 cup pecans pieces

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Quick Info

Servings
4 servings
Calories
571 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecan Pie From the Heart of Georgia

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