How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pie Cake?

You need 6 ingredients. The key ingredients include: 1/2 c. butter, 1 Butter Pecan Cake mix, 2 c. shopped nuts, 1 c. light brown sugar, and more.

Is Pecan Pie Cake suitable as baking & desserts?

Yes, Pecan Pie Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pie Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pie Cake Recipe

Name: Pecan Pie Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1 Butter Pecan Cake mix; 2 c. shopped nuts; 1 c. light brown sugar; 2 Tbsp. water; 2 eggs, beaten

Pecan Pie Cake – a delicious recipe with butter, Butter, nuts, light brown sugar, water, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
1 Butter Pecan Cake mix
2 c. shopped nuts
1 c. light brown sugar
2 Tbsp. water
2 eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
687 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecan Pie Cake

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