How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pie?

You need 9 ingredients. The key ingredients include: 1 premade pie crust, 1/2 cup finely ground pecans, 3 eggs, lightly beaten, 3/4 cup light karo syrup, and more.

Is Pecan Pie suitable as baking & desserts?

Yes, Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pie Recipe – Eats Now

Name: Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 premade pie crust; 1/2 cup finely ground pecans; 3 eggs, lightly beaten; 3/4 cup light karo syrup; 3/4 cup light brown sugar; 3 tablespoons butter, melted; Dash of salt; 1 cup pecan halves; 1 cup coarsely chopped pecans

Pecan Pie – a delicious recipe with premade pie crust, ground pecans, eggs, light karo syrup, light brown sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 premade pie crust
1/2 cup finely ground pecans
3 eggs, lightly beaten
3/4 cup light karo syrup
3/4 cup light brown sugar
3 tablespoons butter, melted
Dash of salt
1 cup pecan halves
1 cup coarsely chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1036 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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