How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pie?

You need 9 ingredients. The key ingredients include: ⅔ cup sugar, ⅓ cup brown sugar, 1 ½ cups pecan halves, ¾ cup corn syrup, and more.

Is Pecan Pie suitable as baking & desserts?

Yes, Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pie Recipe – Eats Now

Name: Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅔ cup sugar; ⅓ cup brown sugar; 1 ½ cups pecan halves; ¾ cup corn syrup; 3 large eggs (Lightly Beaten); ½ cup sweet cream salted butter (melted); 1 teaspoon vanilla extract; 1 dash nutmeg; 1 (9 inch) uncooked pillsbury pie crusts

Pecan Pie – a delicious recipe with sugar, brown sugar, pecan halves, corn syrup, eggs, sweet cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

⅔ cup sugar
⅓ cup brown sugar
1 ½ cups pecan halves
¾ cup corn syrup
3 large eggs (Lightly Beaten)
½ cup sweet cream salted butter (melted)
1 teaspoon vanilla extract
1 dash nutmeg
1 (9 inch) uncooked pillsbury pie crusts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1174 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecan Pie

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