How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pie?

You need 8 ingredients. The key ingredients include: 6 eggs, 1 stick margarine, melted, 1 c. light Karo syrup, 2 c. white sugar, and more.

Is Pecan Pie suitable as baking & desserts?

Yes, Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pie Recipe – Eats Now

Name: Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1 stick margarine, melted; 1 c. light Karo syrup; 2 c. white sugar; 1/4 tsp. salt; 1 tsp. vanilla; 2 c. pecan nuts; 2 unbaked pie shells

Pecan Pie – a delicious recipe with eggs, margarine, light Karo syrup, white sugar, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 eggs
1 stick margarine, melted
1 c. light Karo syrup
2 c. white sugar
1/4 tsp. salt
1 tsp. vanilla
2 c. pecan nuts
2 unbaked pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1512 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Peach Upside Down Cake
Easy Marshmallow Fondant Mummy Cupcakes
Pumpkin Sheet Cake With Cream Cheese Frosting
Chocolate Silk Pie

Pecan Pie

How did you like this recipe?

Frequently Asked Questions